Obesity, widely known, is the number 5 global cause of death. Cases of obesity have also increase triplet since 1975. Many solutions are offered to solve this problem, technology becomes one of the ways out to be chosen. The problem of weight loss programs so far is about the need for obese patients to consult, […]
Friday, August 9th, 2019, Study Program Nutrition Science, Faculty of Health Sciences held an expert public lecture with Dr. Geeta Appanah, PhD from department of Nutrition and Dietetics, Putra University Malaysia. Located on the 2nd floor of Building G on the 2nd floor of FEB. The lecture entitled Interprofessional Approach for Achieving WHO’2025 Global Nutrition
Interprofessional Approach with Dr.Geeta Appanah, PhD from University Putra Malaysia Read More »
In order to increase students’ understanding in the field of research methods, Tuesday, September 25th, 2018, The Department of Nutrition Sciences, Faculty of Health Sciences held a Public Lecture of Experts. Activities that is designed to improve the academic atmosphere through sharing and discussion with experts in their fields which are expected to foster the
Expert Public Lecture with Dr. Ir. Budi Setiawan, MS Read More »
Related to the Nutrition Science Study Program Proposal Exam, this following information informs the schedule, system and time of presentation. Proposal Exam Schedule The application date of the first phase of the proposal exam (1st-7th of November 2018): the exam is held on November 10th, 2018 The date of registration for the second phase of
Announcement of Panel Proposal Exam System from Odd Semester 2018/2019 Read More »
Curriculum is essentially a tool to achieve learning objectives so that students have competencies as expected. Today the government has established the Indonesian National Qualification Framework (KKNI) which juxtaposes, equalizes and integrates the education sector with the training and work experience sectors in a work capability scheme which are adjusted to the structure in various
